The Natec FreePack machine produces individually-wrapped processed cheese slices (IWS) using a continuously operating production method. Wrapping is performed without risk of recontamination using the hot-fill system. The PP foil used is environmentally friendly and recyclable. Exact sealing ensures the product to be securely wrapped and sealed. The individually-wrapped slices are easy to open. They are of exactly uniform weight and accurately stacked in piles which remain in exact position during transport from the FreePack to the Flowpacker.
Unique selling points
The special FreePack-technology ensures a maximum of productivity
Minimum film consumption
Stable and exact stacks to be performed
High operator comfort and trouble-free production
Minimum manpower requirement
High weight accuracy
Integrated weight control system
Integrated cooling circuit with temperature control
- max. 1,000 slices/min. - 1,200 kg/hr with 10 slices of 20 g each in 200 g packages - packaging sizes: 4 - 25 slices possible
- processed cheese: - IWS Slices
- slice weight: 13 to 30 g - option: 30 to 42 g - slice format: standard 84 x 84 mm (option: 86 x 86 mm) (other formats on request)
- product re-forming for slices of more than 30 g - Inkjet printer for marking “open here” - cooling with ice water or glycol possible - metal detector
length: 5,200 mm width: 1,200 mm height: 2,150 mm (without heat exchanger) weight: 2,800 kg (without heat exchanger)
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